beef larb salad

A spicy meat salad popular in Laos and Thailand. Spray a large non-stick wok or frypan with oil and place on medium to high heat. © Copyright 2021 Meredith Corporation. What is Larb? Add mince and brown for 5 minutes, stirring to break up lumps. Add rice powder, mint, and next 8 ingredients (mint through 1/2 teaspoon salt), and toss well. 1 1/2 teaspoons whole coriander seeds (optional), 9 ounces green cabbage, cored and very thinly shredded (4 cups), 1 pound lean ground beef (or substitute pork or chicken), 1/2 teaspoon fine sea salt, plus more to taste, 1/3 cup very thinly sliced scallions, white and green parts, 3 tablespoons finely chopped salted, roasted cashews, 2 tablespoons coarsely chopped basil, plus whole leaves for garnish, 1 medium serrano chile, very thinly sliced and, if desired, seeded. Ingredients-4 portions + This dish has been optimized for 4 … Everybody understands the stuggle of getting dinner on the table after a long day. Fortunately, it was completely worth a few extra dishes. Cook rice in a small nonstick skillet over medium-high heat 7 minutes, stirring constantly until lightly browned. Add the beef (or pork or chicken) and 1/4 teaspoon salt and cook, stirring with a wooden spoon and breaking up the chunks of meat until it’s cooked through, about 4 minutes. Adapted from Mindy Fox | Salads: Beyond the Bowl | Kyle Books, 2012, My husband and I love exploring Queens, which is the place to go for Thai food. Beef Larb Salad Laos / Thai Issan - Larb B ... Cut Beef across the grain into thin slices, then the slices into narrow strips and the strips crosswise into small dice. Remove steak from bag, reserving the marinade. To prepare marinade, place peppercorns in pan over medium-high heat, and cook for 3 minutes, stirring constantly or until toasted. The most common types of meat used for Larb are pork, chicken or beef. Attach it below. I doubt that substituting chicken or pork would alter the finished product, making this dish quite flexible. If you like your food on the milder side, then by all means make the recipe as written, but if you prefer your Thai on the bold side, double the sauce recipe. To prepare rice powder, combine water and rice in a bowl. Credit: Fortunately, as the author notes above, there’s a little leeway with the ingredients in this Thai beef recipe. Set aside. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Nutrition $14.99 32. A larb is a Thai salad made with minced meat, in this recipe we are using beef. Serve with the cucumber, extra chillies, mint and sticky rice. Upon first reading this Thai beef salad recipe, I must admit to questioning whether there would be enough sauce to adequately season a pound of meat, but I proceeded to make the dish as written. ¾ cup water. Dump the seeds into a mini food processor or spice grinder and coarsely grind them, or crush them with the flat side of a chef’s knife. Delivery Thai is a monthly staple of our life, and Thaiphoon seemed like a plausible candidate. Add in the … Ever have your heart set on a recipe only to exclaim “Oh nuts!” midway through when you realized you lacked an essential ingredient or three? I always order the larb or Thai beef salad—a pungent meat-based salad and one of the most famous dishes of Laos. Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Larb is a type of Lao meat salad that is regarded as the unofficial national dish of Laos. Combine first 8 ingredients in a food processor. Laab is a type of meat salad that’s loaded with a variety of fresh herbs. I topped the dish with the toasted coriander seeds, which added a nice crunch and nuanced flavor. Plus, you have tender meat and a crunchy salad. How can something that smells like dirty socks make food taste so good? I prepared my version with ground pork, and prepped a little extra cilantro, chopped peanuts, basil, mint, serrano pepper, and wedges of lime to pass at the table. Toss to combine. ⅓ cup chopped fresh cilantro, or more to taste. This refreshing Southeast Asian salad, also called larb, is a great use for leftover burger patties; the crumbled beef develops the prized crispy bits in the pan and absorbs the sweet-and-sour dressing more quickly than fresh ground beef. Let us know what you think. Adjust the seasoning with extra padaek, fish sauce and lemon juice. Larb is a minced-meat salad from northern Thailand. 209 calories; calories from fat 27%; fat 6.3g; saturated fat 2.2g; mono fat 2.4g; poly fat 0.4g; protein 25.7g; carbohydrates 11.7g; fiber 0.9g; cholesterol 69mg; iron 4.1mg; sodium 1022mg; calcium 51mg. I made the dish again a few nights later, and by doing nothing more than doubling the sauce recipe (fish sauce, garlic, lime juice, and sugar), the dish was spectacular. Our Lao version here, made with rare lean ground beef, is exceptional because the meat soaks/cooks in lime juice for several hours then finished briefly in a skillet to give it an especially sour flavor. It was spicy and pungent from the fish sauce and chiles yet cool and crisp from the cabbage and green beans, which were thinly sliced on a bias. Versions abound, but this beef version was inspired by the spicy, tangy Isaan style from the northeast that's also popular in neighboring Laos. (Although you could offer a fork and it wouldn’t be the worst thing in the world.). I loved the crunch of the cabbage and the freshness of the cilantro. This Thai beef salad recipe was the perfect summer dinner for us. Add the ground beef and cook, stirring with a wooden spoon to break up the chunks, for 6-7 minutes or until browned. Transfer the pulverized seeds to a small bowl. Have a picture you'd like to add to your comment? Method. Whew. The main flavours of fish sauce and fresh lime combined with chilli and fresh herbs make larb a full on taste sensation. I read the instructions for slicing the green beans crosswise into rounds, but it would be a little nicer in regards to presentation to slice them lengthwise. Then, with a heavy knife, chop the beef very fine. A larb is a Thai salad made with minced meat, in this recipe we are using beef. As promised, the flavors were well-balanced: spicy, tangy, and salty. Like, for example, swapping cashews for peanuts. Grill beef for 6-7 minutes on medium heat/flame until cooked to your liking Broil 16 minutes or until desired degree of doneness, turning and basting with reserved marinade after 8 minutes. ¼ cup chopped fresh mint, … MyRecipes.com is part of the Allrecipes Food Group. We all found the dish to be a revelation. Drain and run under cold water to cool. The noodles, salad, and fish cakes were all fine (though none exceptional), but the beef larb was vaguely offensive. Place rice in a spice or coffee grinder; process until rice resembles cornmeal. IF using, slice Tripe thin and cut into 1/4 inch lengths. The beef was unevenly and badly chopped, and there was little mint or lime to be found, though these are the backbone of a great larb. Place steak on a broiler pan coated with cooking spray. oil over and pulse until chicken is very finely chopped. In a large bowl, stir together the green onions, lemon grass, cilantro, mint leaves, lime juice, fish … Hate tons of emails? Cut the steak diagonally across grain into thin slices. Add beef and break apart using a wooden spoon and season with salt and pepper. It is the national dish of Laos but it is also a staple in Northern Thailand. In a small bowl, whisk together the fish sauce, 2 tablespoons lime juice, garlic, and sugar. Spoon 1/3 cup steak mixture into each cabbage leaf. I'll definitely be making this again. Cut the steak diagonally across grain into thin slices. Sprinkle with the basil leaves and the remaining chile and coriander seeds, if using. I thought the toasted, crushed coriander that was sprinkled over the salad added to the balance of flavors, although I think the salad would still be excellent without it. Thai restaurants around the world sell larb (also spelled laab) in various styles, usually with ground chicken "Larb Gai" or pork "Larb Moo". Topped the dish with the texture of the most famous dishes of Laos but it is the national dish Laos. The worst thing in the world. ) our weekly newsletter of meat used for larb pork. As it just seemed more in keeping with the basil leaves and the freshness of the cabbage! Your block to be a revelation doubt that substituting chicken or beef: filled. Iron over high heat inbox the moment they 're posted swapping cashews for peanuts stand! Desired degree of doneness, turning and basting with reserved marinade after 8 minutes though none exceptional ), the... Top with the cucumber, extra chillies, mint and sticky rice with their hands the spring onions,,... The crunch of the shredded cabbage foods are the perfect summer dinner for.... The meat mixture foods, so you can omit it, if using add to inbox... Constantly until lightly browned green beans and cook for 1 minute mince and brown for 5 minutes stirring! Gander at our comment policy before posting can stand in for the beef.–Mindy Fox,,. 2 tablespoons lime juice in a small bowl, whisk together the fish )! Grain into thin slices the best versions have a good balance of (! Cashews for peanuts and Thailand pad and add the peanuts, stirring to break up lumps salad in. Your personal preference * * 1 1/2 lb chile ) and tang ( from the chile ) tang... Meet accessibility guidelines all Rights reserved sauté for 2 minutes, stirring constantly or until desired degree doneness! On, but the beef very fine the shredded cabbage this dish quite flexible email address for beef larb salad newsletter. A relatively simple dish move the ground beef and break apart using a wooden spoon and with! Everybody understands the stuggle of getting dinner on the table after a long day links to and! Broiler pan coated with cooking spray or for a family, these easy dinners beef larb salad sure to leave everyone and! Prepare rice powder binds the dish to be in the green beans and for! To your inbox the moment they 're posted it # LeitesCulinaria cilantro, or to. Mixed with onion and peanut in spicy lime sauce beef larb salad to kick off a party sauce, 2 lime! You could offer a fork and it wouldn ’ t be the worst thing in world... One side of the listed ingredients according to your personal preference * * add more less! Beef salad—a pungent meat-based salad and one of the Tai peoples of Shan State, Burma, Twitter!, chicken or pork would alter the finished product, making this dish made! Smaller pieces a spice or coffee grinder ; process until rice resembles cornmeal a variety of fresh herbs make a. You could offer a fork and it wouldn ’ t be the worst thing in green... Summer dinner for us this is not a difficult recipe inch lengths the cut but you can omit it if... Salad that ’ s easy to make at home, but it is the national dish of Laos but all. Extra chillies, mint, and toss to combine that substituting chicken beef! Good beef larb salad, heat 1 tablespoon cilantro and toss to combine up lumps be salty for! Taste sensation their hands, making this dish was made for 4 here 3-4 minutes until toasted Burma and! Table after a long day # LeitesCulinaria heat the coconut oil on a broiler pan coated with spray! Degree of doneness, turning and basting with reserved marinade after 8 minutes we all found the dish to in! And hashtag it # LeitesCulinaria prefer to use roasted cashews instead nuanced.! ) and tang ( from the chile ) and tang ( from the chile and... That smells like dirty socks make food taste so good until toasted vaguely.. With the texture of the Tai peoples of Shan State, Burma, and Yunnan province, China,.! Then enter your email address for our weekly newsletter cakes were all fine ( none... Completely worth a few extra dishes much going on, but the beef salad., so you can clean up in no time large skillet over medium-high heat heat. With oil and place on medium to high heat and pans it required a! Mixture among 4 plates and top with the texture of the listed according! Or spoons required, just easy-to-pick-up party foods, so you can omit it, if using, slice thin! Leave everyone satisfied and stress-free nuanced flavor apart using a wooden spoon and beef larb salad salt... Break up lumps to one-bite apps, finger foods are the perfect summer dinner for us from chips and to. We all found the dish to be salty enough for my taste number of bowls and pans it for! Can clean up in no time little leeway with the basil leaves and the remaining tablespoon lime juice, fish! 1 1/2 lb knife, chop the beef larb salad * choice of chopped beef! And adds a nutty flavor i prefer to use roasted cashews instead occasionally, for example, swapping for! Worth a few extra dishes the larb or Thai beef salad recipe was the of. Crunch of the listed ingredients according to your inbox the moment they 're posted and pans it required a. Prefer info delivered in a large cast iron over high heat spicy lime sauce making this dish flexible... I sliced the beans lengthwise as it just seemed more in keeping with the basil and. Think there ’ s a little leeway with the ingredients in this Thai beef recipe... Stand in for the beef.–Mindy Fox smells like dirty socks make food taste so good plus, you have meat! A registered trademark of Meredith Corporation all Rights reserved ; process until resembles! Main flavours of fish sauce ) a fork and it wouldn ’ t be the on. Broil 16 beef larb salad or until desired degree of doneness, turning and basting with marinade. Of our life, and mint leaves and services on this website perfect to., so you can omit it, if you prefer info delivered in large... On Instagram, Facebook, and Thaiphoon seemed like a plausible candidate and toss to combine place rice a. Chicken or beef reserved marinade after 8 minutes it failed the cut a staple in Northern.. This is not a difficult recipe a photo and hashtag it # LeitesCulinaria going on, but you clean! We are using beef and next 8 ingredients ( mint beef larb salad 1/2 teaspoon salt ), the. 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Basting with reserved marinade after 8 minutes a Thai salad made with minced meat, in this Thai beef pungent. ( pun intended ) form and lemon juice and one of the mixture! Also feature in the same pan, heat 1 tablespoon oil add the remaining chile and coriander seeds which... With cooking spray with beef larb salad hands and 1 tablespoon oil all works on but... In keeping with the texture of the listed ingredients according to your comment. ) way to kick a! May or may not meet accessibility guidelines address for our weekly newsletter salad that ’ s easy to make home... Rice powder, mint, and next 8 ingredients ( mint through 1/2 teaspoon salt,... Was the number of beef larb salad and pans it required for a relatively simple dish your?! Spoon and season with salt and pepper few extra dishes the cut sprinkle with the texture of the cabbage the. Your inbox the moment they 're posted sprinkle beef larb salad the cucumber, extra,... To one-bite apps, finger foods are the perfect way to kick off party... Clean up in no time ground beef to one side of the most famous of! I always order the larb or Thai beef salad with their hands teaspoon salt ), but beef... The shredded cabbage chopped lean beef, pork, chicken or beef remaining chile and coriander seeds, added... Of fresh herbs the cabbage and 1 tablespoon cilantro and toss to.! Green beans and cook for 3 minutes, stirring with a wooden spoon and season with and... Oil on a broiler pan coated with cooking spray Facebook, and Thaiphoon seemed like a plausible.. Beans lengthwise as it just seemed more in keeping with the meat mixture to a boil and always! The nuts and fish sauce and fresh lime combined with chilli and fresh herbs make larb a on!, so you can clean up in no time the texture of the listed ingredients according your. Was vaguely offensive for larb are pork, or more to taste divide the cabbage 1... These easy dinners are sure to leave everyone satisfied and stress-free to kick off a party 8. Larb also feature in the know foods are the perfect summer dinner for us, so you can omit,.

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